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Salmon With White Truffle Cream

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Salmon With White Truffle Cream


The White Truffle used in this product hails from the Acqualagna Region in Italy, and is highly esteemed as one of the most valuable truffles on the market today. Get a taste of this valuable truffle in this aromatic ready to use cream made with smoked salmon and the Tuber Magnatum Pico white truffle. House of Caviar and Fine Foods Tip: A perfect topping to pasta, risotto, meats, fish and omelettes.

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